IL FIORINO PECORINO TOSCANO DOP
|Category||Cheese & Charcuterie|
RM16.00 +6% SST
A dairy whose story began in Roccalbegna in the Maremma in 1812 and still continues today, dedicated to artisan cheese excellence. recognition.
The Tuscan Pecorino DOP is a cheese with Protected Denomination of Origin. It is produced according to strict disciplinary rules related to the production. The fresh type has undergone a short seasoning period and therefore it is soft and delicate.
|Rind treatment:||Treated with E203 and E232, not edible|
|ShelfLife:||6 months from dispatch date|
|Appearance:||Straight-sided cylinder, about 17 cm in diameter, smooth rind|
|Smell:||Fairly strong, with notes of buttermilk and fresh hay|
|Taste:||Fairly mild, rounded and balanced, with a slight hint of sourness|
|Consistency:||Tender and creamy|